The stainless-steel blade is suitable for frequent use and everyday kitchen prep. It’s great for slicing and chopping a wide range of ingredients.
A 20 cm blade provides a balanced ratio of reach and control. It makes long, smooth cuts easier and handles fast chopping on a cutting board.
Ideal as a primary household knife – for vegetables, fruit, herbs, and meat. Perfect for everyday meals as well as larger portions.
The Silverline chef’s knife with a 20 cm blade is a practical choice for everyday ingredient prep. Thanks to its universal blade shape, it handles smooth long cuts as well as quick chopping on a board.
Stainless steel is popular for its durability and easy maintenance, which you’ll appreciate with frequent use in a home kitchen. The 20 cm length provides enough space for comfortable work even with larger ingredients, while the knife remains easy to control.
Suitable for:
