The Cermaster ceramic kitchen knife with a 10.5 cm blade is ideal for everyday slicing. It offers a very sharp and precise cut, is lightweight, does not absorb odors or flavors, and thanks to ceramic it is typically corrosion-resistant – a great helper for fruit, vegetables, and general ingredient prep.
Looking for a knife that makes ingredient prep fast and clean? A ceramic blade helps achieve a smooth cut without crushing, making it especially suitable for fruit and vegetables. Thanks to its low weight, the knife is comfortable to use even during longer cutting sessions.
The plastic (UH) handle is designed for a comfortable grip and easy maintenance. However, ceramic knives are generally more brittle than steel ones, so we recommend gentle handling.
Recommended use and tips:
- Ideal for slicing fruit and vegetables and everyday kitchen prep.
- Ceramic typically does not corrode and does not take on odors or flavors.
- Not suitable for: chopping bones, frozen foods, very hard ingredients, prying, and rough handling.
Specifications
- Type
- Kitchen knife
- Series / model
- Cermaster
- Blade material
- Ceramic
- Handle material
- Plastic (UH)
- Blade length
- 10.5 cm
- Suitable use
- Slicing fruit and vegetables, everyday ingredient prep
- Features
- Lightweight, very sharp and precise cut, typically corrosion-resistant, typically does not absorb odors or flavors
- Use limitations
- Not suitable for bones, frozen and very hard ingredients, prying, and chopping
