The 17-liter capacity and 30 cm diameter provide plenty of space for soups, stocks, and canning preserves.
The enamel surface is hygienic, non-porous, and resistant to scratches—ideal for everyday use.
Sturdy side handles and a well-fitting lid help retain heat and allow comfortable carrying.
This robust enamelled pot with a well-sealing lid is a great choice for everyday and seasonal cooking in larger quantities. Thanks to its tall sides and 17-liter capacity, it handles stocks, sauces, legumes, and canning without boiling over and with even heating.
The enamel surface is hygienic, scratch-resistant, and easy to maintain. Wide side handles ensure safe handling, while the lid helps retain heat and moisture for tasty, juicy results.
