A practical 10 l plastic container, ideal for home fermenting sauerkraut, pickles, and other vegetables as well as for safe food storage. Made from durable food-grade HDPE. Thanks to the screw-on lid and sturdy handles, it offers easy handling and a tight seal that protects the contents from contaminants. The wide mouth makes filling and cleaning easy.
Wide mouth for easy filling and cleaning
An opening with a diameter of approximately 13 cm allows convenient loading of ingredients, stirring, and thorough cleaning after use.
Sealing screw-on lid
The robust lid with a screw thread ensures reliable, tight closure that protects the contents from air and dirt.
Durable food-grade HDPE and easy handling
Safe, food-contact material combines high durability with low weight. Side handles make carrying easier, even when fully loaded.
This 10-liter plastic container is a reliable helper for preparing homemade fermented products. The high-quality food-grade HDPE ensures hygiene and long service life, while the screw-on lid keeps the contents securely closed.
Thanks to the wide opening (approx. 13 cm), filling ingredients and cleaning are exceptionally convenient. Sturdy handles allow easy carrying even when full. The compact dimensions of 31 × 23 × 23 cm ensure you can place the container in smaller spaces, cellars, or pantries.
- Ideal for fermentation – sauerkraut, pickles, kimchi, and more.
- Safe material – food-grade HDPE approved for food contact.
- Tight closure – screw-on lid protects against dust and dirt.
- Easy handling – integrated handles for convenient carrying.
- Easy maintenance – wide mouth for quick filling and cleaning.
Specifications
- Volume
- 10 liters
- Material
- Food-grade HDPE plastic
- Dimensions
- 31 × 23 × 23 cm
- Opening diameter
- approx. 13 cm
- Color
- Blue
- Closure
- Screw-on lid
- Handling
- Integrated handles
- Use
- Fermentation and food storage
